The harvest has begun for my friends bloggers and they seemed to be happy with the first cuvees.
Check out Dupéré-Barrera’s blog (in French) and its relevant questions on the Guide Hachette.
Hervé Bizeul (also in French) takes you completely into his story, I can taste the grapes, smell the vats and my back hurts just imagining his days.
Toutoundji (in French), the enologist, is already busy with our whites, and his consulting job is starting to be recognized.
As for us, we will have to wait until next week for the Murielle’s 1st pictures : 1st part of the harvest for the whites on Tuesday.