The "classic" Valandraud being much more powerful and tasting younger than the kosher which was softer and more mature. Most likely due to the difference of work done with the grapes during vinification. After, Thunevin-Calvet Hugo 2005 and our Maury 2004.
Previously, they tasted our 2011, along with Niko Dukan and his friends journalists. Later, it will be the turn of friends from Hong Kong who are in banking and the wine industry.