We already planned the extension of the current cellar of Prieuré Lescours this Winter. It is necessary as we had to vinify in another location this year.
If our sales are good this year and our banks contribute, we have several projects planned for the comming year:
- A 1500 m² storage facility for bottles and equipment to replace the current one which is outdated.
- A new office next to the existing one, which we’ve been using since 1988 and has become too cramped.
- We also need a tasting room, a kitchen and office space for me.
- We also have plans to expend the ground floor into two stores instead of one.
The current offices will be transformed into studios rentals