In all the supplements
of the top French newspapers, comments were quite good for my wines and those I
consult for.
In the magazine Le
Point but especially Le Monde, the team from the RVF wrote in the Chinese
edition, which is starting to be important (100,000 copies), and particularly
an article written by Bettane & Desseauve in the supplement of L’Espress
which deals with the next classification of Saint Emilion, properties to
promote, demote, etc…
A brave effort considering
the results are due to be released soon and, with no doubt, the polemic it will
generate.
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